[ TutGee.com ] Skillshare - Introduction to Bread Making - Baking a Parmesan and Herb Italian Bread

Creation Time	Nov. 25, 2023, 7:03 p.m.
Last Access Time	Dec. 21, 2024, 2:32 p.m.
File Size	215.8 MB
Keywords	a and Baking Introduction Herb - to TutGee Parmesan Making Skillshare Italian com Bread
Total Requests	68
Total Files	45
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~Get Your Files Here !/03. Making the Dough.mp4 91.6 MB
~Get Your Files Here !/04. Proofing the Dough.mp4 37.5 MB
~Get Your Files Here !/02. Ingredients and Supplies.mp4 30.9 MB
~Get Your Files Here !/05. Making an Egg Wash.mp4 21.8 MB
~Get Your Files Here !/06. Baking the Bread.mp4 14.2 MB
~Get Your Files Here !/07. Thank you.mp4 14.1 MB
~Get Your Files Here !/01. Introduction.mp4 5.6 MB
~Get Your Files Here !/Herb and Parmesan Italian Bread.pdf.pdf 75.1 KB
~Get Your Files Here !/03. Making the Dough-fr.vtt 5.5 KB
~Get Your Files Here !/03. Making the Dough-de.vtt 5.5 KB
~Get Your Files Here !/03. Making the Dough-es-MX.vtt 5.4 KB
~Get Your Files Here !/03. Making the Dough-pt.vtt 5.4 KB
~Get Your Files Here !/03. Making the Dough-en-US.vtt 5.1 KB
~Get Your Files Here !/04. Proofing the Dough-de.vtt 3.0 KB
~Get Your Files Here !/04. Proofing the Dough-fr.vtt 2.9 KB
~Get Your Files Here !/04. Proofing the Dough-es-MX.vtt 2.9 KB
~Get Your Files Here !/04. Proofing the Dough-pt.vtt 2.8 KB
~Get Your Files Here !/04. Proofing the Dough-en-US.vtt 2.7 KB
~Get Your Files Here !/02. Ingredients and Supplies-fr.vtt 2.3 KB
~Get Your Files Here !/02. Ingredients and Supplies-es-MX.vtt 2.2 KB
~Get Your Files Here !/02. Ingredients and Supplies-pt.vtt 2.2 KB
~Get Your Files Here !/02. Ingredients and Supplies-de.vtt 2.2 KB
~Get Your Files Here !/02. Ingredients and Supplies-en-US.vtt 2.0 KB
~Get Your Files Here !/05. Making an Egg Wash-fr.vtt 1.5 KB
~Get Your Files Here !/05. Making an Egg Wash-de.vtt 1.5 KB
~Get Your Files Here !/05. Making an Egg Wash-es-MX.vtt 1.5 KB
~Get Your Files Here !/05. Making an Egg Wash-pt.vtt 1.5 KB
~Get Your Files Here !/05. Making an Egg Wash-en-US.vtt 1.4 KB
~Get Your Files Here !/06. Baking the Bread-de.vtt 1.1 KB
~Get Your Files Here !/06. Baking the Bread-es-MX.vtt 1.1 KB
~Get Your Files Here !/06. Baking the Bread-fr.vtt 1.1 KB
~Get Your Files Here !/06. Baking the Bread-pt.vtt 1.1 KB
~Get Your Files Here !/07. Thank you-de.vtt 1.0 KB
~Get Your Files Here !/07. Thank you-fr.vtt 1.0 KB
~Get Your Files Here !/06. Baking the Bread-en-US.vtt 1017 bytes
~Get Your Files Here !/07. Thank you-pt.vtt 989 bytes
~Get Your Files Here !/07. Thank you-es-MX.vtt 918 bytes
~Get Your Files Here !/07. Thank you-en-US.vtt 892 bytes
~Get Your Files Here !/01. Introduction-fr.vtt 753 bytes
~Get Your Files Here !/01. Introduction-de.vtt 721 bytes
~Get Your Files Here !/01. Introduction-es-MX.vtt 685 bytes
~Get Your Files Here !/01. Introduction-pt.vtt 670 bytes
~Get Your Files Here !/01. Introduction-en-US.vtt 642 bytes
~Get Your Files Here !/Bonus Resources.txt 386 bytes
Get Bonus Downloads Here.url 176 bytes

[ TutGee.com ] Skillshare - Introduction to Bread Making - Baking a Parmesan and Herb Italian Bread

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