18techniquesandinstrumentationinanalyticalchemistry18j.r.j.pareandj.m.r.belanger
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- 18 (Techniques and Instrumentation in Analytical Chemistry 18) J.R.J. Paré and J.M.R. Bélanger (Eds.) - Instrumental Methods in Food Analysis-Elsevier, Academic Press (1997)_jp2.zip 235.0 MB
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